Bring Local to the Table

Celebrate Thanksgiving with thoughtfully sourced turkeys, sides prepared in our kitchen, and pies and breads from local bakeries. Good food starts close to home.

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Ferndale Turkey - $2.99/LB
D'Artagnan Organic Turkey - $6.99/LB
Organic Roasted D'Artagnon Turkey - Ready to Reheat & Serve - $9.99/LB
Publican Spence Sourdough - Vegan - $7.49
Publican Multigrain “1979” - $10.99
Publican Honey Oat Porridge - $7.99
Publican Malted Rye - $9.49
Publican Seeded Rye - $9.49
Publican Toasted Sesame Loaf - $9.99

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